ext_81202 (
rebness.livejournal.com
) wrote
in
rebness
2010-11-06 08:56 pm (UTC)
no subject
I haven't actually tried a clove, to be honest - I'll try it! We use lemon, brown sugar and cinnamon in the main, but I'm always willing to experiment.
Oh, always, always with thick custard!
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Oh, always, always with thick custard!