Bleurgh

[rebness]

There was an extremely lulzy Guardian blog today about foods that turn your stomach. I don't mean the general aversion to broccoli and sprouts (the latter of which I adore), but those everyday foods that make you gag and spit and hack. I particularly like the fierce debate on the gruesomeness of cucumbers.

The food that makes me hack would be those evil yellow things, bananas. They're just so long and sweet and mushy. They're prevalent in everything! It's quite sad. And salted peanuts. They're like [cens0red for my lovely patchworkgirl_ ] bullets.

Which seemingly innocent foods make you want to hurl? Why? Entertain me. :p

Comments

[gairid.livejournal.com]

I know it's wierd but most beans make me want to hurl; it's that dry-yet-mushy texture they have when cooked. I like string beans but that's it--don't come near me with kidney beans. Blech.


Hey, darlin', I'm sorry I missed your birthday, so I'm wishing you a belated happy birthday now. *contrite*

[rebness.livejournal.com]

Kidney beans remind me of eating a beetle, with that hard/soft mushiness. Not that...er... I've ever eaten a beetle.

Haha, no bother. Thanks for the wishes :)